One project partner for the entire job, drawings to installation.
Outfitting a restaurant, entertainment center, or convenience store means juggling dozens of vendors, drawings, lead times, and deliveries. We replace all of that with one team and one process.
Plan & spec
We read your architectural, MEP, and foodservice drawings, coordinate the equipment layout, flag issues early, and spec the right equipment and furniture for your space, your operation, and your budget, on schedule and code-compliant.
1
Source & consolidate
We pull from 21+ trusted brand partners, refrigeration, cooking, ice, prep, ventilation, seating, fixtures, and bring it all under one roof.
2
Store & stage
Your order is staged in our warehouse so nothing ships piecemeal and nothing gets lost across a dozen tracking numbers.
3
Deliver & install
We deliver and professionally install, coordinated with your contractors and installers, anywhere in North America, from concept through project closeout.
4
One point of contact for the whole project.
Instead of coordinating multiple manufacturers, furniture suppliers, and installation crews, you have one trusted partner. Our team reviews your construction documents, collaborates with your contractors, and installers, and manages every phase of the project—from sourcing and procurement to logistics, scheduling, and installation. With a single point of accountability, we help keep your project on schedule, on budget, and running smoothly from start to finish.